You don’t need a long list of ingredients to bake something really delicious and sweet. In fact, this simple cake can even replace the classic cheesecake.
I think homemade cakes are second to none. Although desserts available in pastry shops are also very delicious, they still lack that little bit of homely atmosphere and love that everyone puts into it when they make something themselves. When we bake at home, we know exactly what ingredients go into the dish, so we can make a truly natural and delicious dessert. However, many people don’t have time to bake complicated cakes, so simple recipes come in handy.
Three ingredient cake
A friend of mine recommended this recipe, which only requires three ingredients. At our house, it’s called “soft cloud.” All you need is thick cream cheese, white chocolate, and eggs.
The dessert is very quick to make and there is nothing complicated about it, so even beginners can easily bake it. The bulk of the work consists of melting the chocolate, mixing it with the cream cheese and egg yolks, and then carefully folding in the beaten egg whites.
Recipe
Category: dessert
Cuisine: traditional
Preparation time: 15 minutes
Baking time: 30 minutes
Number of servings: 8
Calories: 173 kcal per serving
Ingredients
- 4 eggs
- 160 g white chocolate
- 160 g thick cream cheese
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